European (EMFAF) and Flemish (FIVA) support for productive investments in the high-quality, sustainable processing of locally landed or farmed fish and shellfish: processing lines, valorisation of side streams, energy efficiency (cooling, insulation), water, sustainable packaging and hygiene/working conditions. For fish-processing companies, fish auctions and recognised producer and interbranch organisations; a substantial share of the processed fish must be of local origin. Runs only through calls: the 2026 call ran from 15 January to 15 April 2026 (budget €580,000). The next call has not yet been announced — prepare your file now, as the project may start no earlier than 3 months before submission.
Last updated: . Always check the official call text: conditions, budgets and deadlines may change.
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